I am the manager of a brewery in Saintes in Charentes-Maritime.

I met Thibaut in my brewery who told me about his passion for energy and for alternative plant fertilization systems. Being septic by nature but having my micro garden, I asked him if it really worked.

This is where Thibaut introduced me to a process that I was completely unaware of: remote bio-impregnation. He explained to me that his device could send “quantum” energy and information remotely. To be frank, I don't know anything about it at all and didn't understand much about these very scientific explanations... However, in two weeks, I was able to notice notable changes in my mints, in my basil and my cherry tomatoes. To put it concretely, most of my plants treated with Thibaut's device almost tripled in volume in two weeks without adding more water. 

Thank you Thibaut